Sweet Crispy Basil Chicken

Choice of chicken or tofu cooked in unique Thai curry peanut sauce over spinach and topped with ground peanuts. Served with a side of steamed jasmine rice or brown rice.

Grilled marinated salmon with light coconut milk, lemongrass and kaffir lime leaves. Served with lime chili sauce and a side of steamed jasmine rice or brown rice.

Street food style grilled marinated pork tenderloin with sugarplum, coconut milk and light soy sauce. Served on spring mix salad with a side of sticky rice.